The best New York-style pizza in the D.C. area
Looking for a thin slice, preferably served on a paper plate? We've got your spot. Andy's Pizza would seem, on the surface, to be an ideal New York...
Looking for a thin slice, preferably served on a paper plate? We've got your spot. Andy's Pizza would seem, on the surface, to be an ideal New York-style slice. And yet Andy Brown, whose cheese pizza was named the best traditional pizza in the field at the International Pizza Challenge in Las Vegas in 2021, knows that some people would turn up their noses at what's coming out of Andy's deck ovens. 'If you're a ‘pizza man' in New York, a slice is made with All Trumps flour and Grande cheese, and it's baked at 550 degrees for 10 minutes,' Brown says.